Tasmanian Agri-Food ScoreCard
The 2020-21 ScoreCard is now available:
The ScoreCard measures and reports on the value and final market destinations of the state’s agriculture, food and beverage production, providing data including:
- the value of food and non-food agriculture and seafood production;
- the value added to packed and processed food along the supply chain; and
- the market destinations into which the products are sold.
Previous editions of the Scorecard are available on the
Previous Scorecards page.