Seasonal produce is harvested throughout the year in Tasmania.
North region
- Apple (February - May)
- Cherry (December - February)
- Pear (February - March)
- Blueberry (December - May)
- Raspberry (December - May)
- Strawberry (October - May)
- Grape (wine) picking (February - May
- Grape (wine) pruning (June - August)
- Beetroot (March - August)
- Broccoli (November - June)
- Brussel sprouts (March - September)
- Carrots (January - August)
- Cauliflower (January - June)
- Leafy greens (planting and harvesting) (September - June)
- Potato - seed (February - May)
- Potato - processing (February - August)
- Pumpkin (April - May)
- Swede (January - June)
- Fodder - silage and hay (October - February)
- Calf rearing (August - November)
North-west region
- Apple (February - May)
- Cherry (December - February)
- Blueberry (December - May)
- Raspberry (December - May)
- Strawberry (October - May)
- Grape (wine) picking (February - May
- Grape (wine) pruning (June - August)
- Beetroot (March - August)
- Broccoli (November - June)
- Brussel sprouts (March - September)
- Carrots (January - August)
- Potato - seed (February - May)
- Potato - processing (February - August)
- Pumpkin (April - May)
- Swede (January - June)
- Hops - picking (February - March)
- Hops - stringing and training (June - November)
- Shearing - shed hands (April - August)
- Shearing and crutching (November - August)
- Fodder - silage and hay (October - February)
- Calf rearing (August - November)
South region
- Apple (February - May)
- Apricot (January - February)
- Cherry (December - February)
- Pear (February - March)
- Blueberry (December - May)
- Raspberry (December - May)
- Strawberry (October - May)
- Grape (wine) picking (February - May
- Grape (wine) pruning (June - August)
- Leafy greens (planting and harvesting) (September - June)
- Potato - seed (February - May)
- Potato - processing (February - August)
- Hops - picking (February - March)
- Hops - stringing and training (June - November)
- Shearing - shed hands (April - August)
- Shearing and crutching (November - August)
- Fodder - silage and hay (October - February)
- Calf rearing (August - November)
Back to Harvest Jobs.