Case Studies: How Tasmanian Businesses are Cutting Down on Single-use Plastics

​​​​​​​​​​​​​​​​​​The following case studies, funded by the Tasmanian Government, were created by Boomerang Alliance's - Plastic Free Places in partnership with the Department of Natural Resources and Environment. 

The case studies highlight how Tasmanian businesses, markets, and festivals are 'leading the way' by minimising their reliance on single-use plastics. These efforts are contributing to a more sustainable and circular economy.

​Video case stud​​ies

Stabla, Hobart

Stabla in Hobart uses The Udder Way milk kegs to cut back on milk carton waste. This video case study shows just how easy it can be:​​


Agrarian Kitchen, New Norfolk

The Agrarian Kitchen in New Norfolk, Tasmania, has made elimination of single-use plastic a priority achieving great results:


agriCULTURED, Tasmania

agriCULTURED successfully runs zero waste events where plates, cutlery, cups and glasses are all reusable. Other forms of waste, like food scraps are also put to their best possible use. Find out how:



Written case s​tudies

Here are some inspiring stories about how Tasmanian businesses are cutting down on single-use plastics:​

Contact

Plastics Policy